About Us
Come and discover Gloucestershire's premier foodie destination, The Barn at Severn and Wye. The Barn, which opened in October 2017, is a vibrant space that brings together a restaurant, cafe, food hall, fish market, deli, gift shop, and smokery, all under one roof.
Our restaurant and cafe Menus are a celebration of the sea, showcasing dishes made with the freshest seasonal ingredients, including many of our own cured and smoked products. The open-plan design, with a bar and state-of-the-art kitchen, spans the entire first floor, creating an inviting space to dine and unwind. Our kitchen features a Josper grill, perfect for barbecuing whole fish, and a plancha grill that expertly sears and caramelizes fillets, scallops, and crevettes. The atmosphere is warm, relaxed, and welcoming, with attentive service that ensures a memorable experience.
Downstairs, the food hall is brimming with delicious creations made on site by our team of talented chefs. The options range from smoked salmon and gravadlax, to pates, quiches, salads, fishcakes, and decadent puddings. We proudly support local food artisans alongside carefully selected international suppliers, ensuring every product is of the highest quality.
Our fish market is one of the finest in the country, offering an array of super fresh seafood, primarily sourced from the Shetland Islands and Brixham markets via sustainable day boats. And for those looking to take a little piece of The Barn home, our gift shop offers a thoughtfully curated selection of stylish homeware, jewellery, and fashion accessories.
The Barn at Severn and Wye is a proud, award-winning, family-run business which celebrates exceptional food, craftsmanship, and community. We can’t wait to welcome you, whether you are stopping by for a leisurely meal, browsing the food hall, or picking up a unique gift. Book Now
Severn & Wye's menus are a celebration of the finest seafood and local produce, offering a refined yet relaxed dining experience. Known for our sustainably sourced fish and expertly smoked delicacies, the dishes strive to encumber effortless elegance. Whether you are indulging in freshly shucked oysters, rich smoked salmon, or a beautifully balanced seasonal dish, every plate tells a story of the region's rivers and coastline. It’s the perfect spot for long lunches, intimate dinners, or simply unwinding with a glass of wine while savouring the flavours of the sea.
Book Tickets
Gradings
- 5 Food Standards Hygiene
Opening Times
| Restaurant Opening Times (2 Jan 2025 - 31 Dec 2025) | ||
|---|---|---|
| Day | Times | |
| Tuesday - Thursday | 12:00 | - 14:30 |
| Friday - Saturday | 12:00 | - 14:30 |
| 17:00 | - 21:00 | |
| Sunday | Closed | |
* Our café is serving breakfast from 09:00-12:00 and coffee and cake from 12:00-15:00. The café is not serving lunch dishes for the time being.
